Souffle Restaurant

Had a nice meal at the weekend at Souffle’s in Bearsted (Kent, UK). Very nice restaurant, near the green in Bearsted. Started with Scallops, on Black Pudding, with a potato puree and spinach sauce. The scallops were cooked perfectly, along with the black pudding and both were complimented well by the puree and sauce.

For main course I had Fillet of Beef, with Wild Mushrooms and Spinach, served with Dauphinoise potatoes. Again, it was great. The Fillet was perfectly seasoned and was a lovely piece of meat.

I finished with a good election of English cheese, with biscuits and bread.

If you have a chance to eat there, give it a go. A 3-course meal comes in at £38 and the wine is reasonable too!

http://www.soufflerestaurant.net/

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About Eamon Wyse - Award Winning Screenwriter/Producer and Production Director @writefilmdesign

Award Winning Screenwriter/Producer and Production Director @writefilmdesign

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